Open for Lunch from 12pm Friday to Monday and Dinner from 5pm Friday and Saturday.

MENU

We have designed our menu to showcase Lark Hill wines which you can try by the glass or bottle. Our food is local, seasonal, and sustainable.

Something Small

SOMETHING SMALL

House marinated olives with pide bread (V)

$ 10

Chef’s soup of the day

$ 10

Smoked Salmon Tartlets on Rocket Salad, Lime Dressing

Recommended wine match: 2018 Canberra Region Rose
$ 20

Pear, prosciutto ham & rocket salad topped with Meredith goat feta & walnuts (GF)

Recommended wine match: 2019 Viognier
$ 20

Something To Share

SOMETHING SMALL

D&K Kitchen’s charcuterie board served with house made shiraz jelly & pide bread

$ 30

Cheese board of Australian cheeses, dried fruit, walnuts, quince jelly & crackers

$ 32

Other Dishes

SOMETHING SMALL

Sue’s Queensland Blue pumpkin ravioli with wild rocket in cream sauce (V)

Recommended wine match: 2017 Chardonnay
$ 28

Panfried Barramundi served on coconut jasmine rice & Thai green curry sauce, market vegetables (GF)

Recommended wine match: 2018 Mr V (Marsanne/Rousanne/Viognier)
$ 35

Lark Hill’s famous ocean trout tartare with gribiche & prawn crackers (GF)

Recommended wine match: 2020 Canberra Region Riesling
$ 32

Slow cooked lamb shoulder on Israeli couscous salad, topped with baba ganoush

Recommended wine match: 2018 Sangiovese
$ 34

Slow cooked pork belly on a bed of tomato, chickpea & lentil ragout with pickled apple & zucchini salad (GF)

Recommended wine match: 2016 Scuro (Sangiovese/Shiraz)
$ 35

Confit duck leg, soba noodles, with pineapple, orange & chili jam, Asian greens (GF)

Recommended wine match: 2018 Pinot Noir
$ 36

Side Dishes

SOMETHING SMALL

Seasoned wedges with aioli (V)

$ 12

Market vegetables (GF)

$ 12

Garden salad (GF/DF)

$ 12

Something To Finish Off

SOMETHING SMALL

Jersey cream Crème Brulée (GF)

$ 16

Johanna’s smashed meringues & house made lemon curd (GF)

$ 16

Greek Style orange filo cake with orange & cinnamon syrup & vanilla ice cream

$ 16

Cheese & crackers

$ 16

**Sundays and Public Holidays incur a 10% surcharge